Join us and help celebrate Time To Dine as we showcase our best culinary creation for a special prix fixe menu for dinner $32.95, between August 17 - 30 ! Menu details listed below:

Time to Dine Menu
Two Courses $32.95

SALAD
Choice of one below

HEIRLOOM TOMATOES

Salt and pepper cucumbers, roasted tomato water, 

whipped crème fraiche and dill

ROASTED CORD SALAD

Wild arugula, frisée, sunflower seeds, 
cheddar and sweet corn ranch

ENTREE
Choice of one below

SEARED ATLANTIC SALMON

Green garbanzo succotash, 
lemon saffron butter and sumac

JUNIPER CURED DUCK BREAST

Red onion chutney, roasted peaches, 

lavender and petite hearts on fire