Meet The Chef: John Bush of Millstream Woodstock
Inside+Out Upstate NY is pleased to present an exclusive interview with Chef John Bush of Millstream, a seasonally-driven restaurant located at the Woodstock Golf Club. There are many options for dining at the Millstream, all of which offer guests an inviting dining experience for parties large and small. We love the cozy, naturally lit main dining room for all seasons and having brunch in the sunroom overlooking the Sawkill Creek. During the warmer months, there is an expansive patio overlooking the lush greenery of the golf course for al fresco dining. And, let’s not forget the happening bar area with banquettes and plenty of bar stools if you prefer a quick craft cocktail or dinner at the bar with friends.
And now, let’s meet the man behind the magic in the kitchen–Chef John Bush.